A few weeks ago I spent my week eating my way through Carmel, Indiana. I flew up to Carmel for work. My co-workers on my team work remotely from several different locations around the U.S. so we all gathered in Indy to come together to share ideas. Well, that and eat!
Eating My Way Through Carmel | Day 2
A full belly and day one complete and eating my way through Carmel Day 2 had begun.
We did that work thing for a little bit in the morning and then we had a little meet and greet with the Indy office staff for lunch. They catered Moe’s for us. It was pretty delicious. Once again no pictures to prove the carnage, but let’s just say I did not go hungry this trip at all.
We may have worked for a little bit in the afternoon, but my work isn’t why you came to read this post, am I right! You know what is next though; dinner. We went to a place called the Pint Room for dinner. It was very delicious. I had a very scrumptious crab cake melt. It was mouth watering. The Pint Room was one of those places it was hard to make a meal selection because everything looked good. If you look at the menu below you will see the decision struggle was real.
Tell me your mouth is not watering right now? I’ll wait. That is what I thought. This may have been a work trip in disguise, but it was really an Indy food experience.
Full hearts and full bellies can’t lose. Eating my way through Carmel Day 2 complete. Time to say good night! Eating my way through Carmel Day 3 coming at you soon.
Enjoyed this post? Check out Eating my Way through Carmel Day 1 and stay tuned for Eating my way through Carmel Day 3 coming soon to a blog post near you on the Girl with the Red Balloon!
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